2 incredible chocolate recipes || Ferrero Rocher || Peanut Chocolate balls

   2 incredible chocolate recipes-Ferrero Rocher-Peanut Chocolate balls

Hey there. Are you craving chocolate and don’t know what to do? Don't worry I will tell you the 2 most delicious chocolate recipes.

i.e  Ferrero Rocher & Peanut Chocolate balls

 

So, without wasting our time let's get straight into it.

 

 

Ferrero Rocher

Ferrero Rocher


Ingredients

For Homemade chocolate:

·         Milk  Chocolate (1/2 cup)

·         Cocoa powder (1.5 tbsp)

·         Vanilla essence (0.25tsp)

·         Salt (Pinch)

·         Milk powder (1 tbsp)

·         Icing sugar (1 tbsp)

·         Melted butter (1 tbsp)

·         Toasted Hazelnuts (1 cup)

 

For assembling:

·         Homemade chocolate

·         Wafer shells (20)

·         Melted compound milk chocolate (3/4th cup)

·         Toasted Chopped hazelnuts (1/4th cup)

·         Whole toasted hazelnuts

 

 

 

 

 

Procedure

For Homemade chocolate:

·  Put  1 cup of hazelnut in a professional juicer to make nut butter.

·  Add icing sugar, milk powder, salt, vanilla essence, cocoa powder, and melted butter to the nut butter.

· Once the mixture is smooth add the melted milk chocolate and give it a quick blend.

·  Chill the homemade chocolate in the fridge for about 1 hour.

For assembling:

·  Take 2 wafer cups and fill them both with homemade chocolate and put whole toasted hazelnut in it.

·   Join both wafer cups together, seal them with homemade chocolate, and place them on a

tray.

·   Freeze for about 20 minutes.

·   Melt the milk chocolate and mix in the chopped hazelnuts.

·   Coat each wafer in the chocolate hazelnut mixture.

·  Let the chocolate set correctly.

·  Freeze for about 10 minutes

·  Wrap in foil if you want

·  Ferrero Rocher is ready.

 

 

 

 

 Peanut Chocolate balls

Chocolate balls



Ingredients

For chocolate balls :

·         Roasted Peanuts (1/2 cup)

·         Roasted Almonds (1/2 cup)

·         Biscuits (7-8 pieces)

·         Melted milk chocolate (1/4th cup)

For coating:

·         Milk  Chocolate (1/2 cup)

·         Cocoa powder (1.5 tbsp)

·         Vanilla essence (0.25tsp)

·         Salt (Pinch)

·         Milk powder (1 tbsp)

·         Icing sugar (1 tbsp)

·         Melted butter (1 tbsp)

·         Chopped toasted peanuts (1/4th cup)

 

 

Procedure

For chocolate balls :

·         Grind the biscuits, roasted peanuts, and roasted almonds.

·         Add melted milk chocolate to it.

·         Mix well and make a soft dough

·         Make 12-15 small balls.

For coating:

 

·         Add icing sugar, milk powder, salt, vanilla essence, cocoa powder, and melted butter to the blender and combine.

·         Once the mixture is smooth add the melted milk chocolate and give it a quick blend.

·         Mix chopped toasted peanuts to it.

·         The chocolate mixture is ready.

·         Coat each ball with this chocolate mixture.

·         Freeze it for about 20 minutes.

·         Peanut chocolate balls are ready.

 

Have you tried this recipe yet or not? tell me in the comments below.

 

 

 

 

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